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Boursin Appetizer with Pistachios and Honey

A simple and delicious appetizer that combines creamy Boursin cheese with crunchy pistachios and hot honey, perfect for any gathering.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 1 5.4-ounce wheel Boursin cheese (garlic herb flavor is excellent)
  • 1/2 cup roasted salted shelled pistachios, chopped or crushed (about 1/4 cup crushed)
  • 3-4 tablespoons hot honey Drizzle for sweetness and heat
  • to taste Crackers or apple slices for dipping For serving

Method
 

Preparation
  1. Take the Boursin cheese out of the fridge and let it sit at room temperature for about 15 minutes.
  2. While the cheese is warming, grab a plate or platter.
  3. Press the warm Boursin cheese onto the plate in an even layer.
  4. Sprinkle the chopped or crushed pistachios on top of the cheese.
  5. Drizzle the hot honey over the pistachios.
  6. Serve the appetizer with crackers or apple slices for dipping.

Notes

This appetizer is best enjoyed fresh but can be stored in the fridge for 2-3 days. Keep components separate for best texture when serving again. Avoid freezing.