INTRODUCTION
Cheesy Chicken Garlic Wraps are a delicious and satisfying meal that everyone loves. This dish brings together tender chicken, creamy garlic sauce, and gooey cheese, all wrapped in a fluffy tortilla. It’s perfect for lunch, dinner, or even a quick snack.
The best part is that it is easy to make and can be put together in a short amount of time. Whether you are cooking for your family or have friends over, these wraps are sure to impress. The flavors are bold, and the cheese adds a wonderful creaminess. Let’s take a closer look at why you will love this recipe and how to make it!
WHY YOU WILL LOVE THIS RECIPE
There are many reasons to love Cheesy Chicken Garlic Wraps. First and foremost, they are packed with flavor. The combination of garlic, chicken, and cheese creates a tasty filling that everyone enjoys. Additionally, they are simple and quick to prepare. If you have had a long day and need to whip up something fast, these wraps can be made in less than 30 minutes!
Another reason to adore this recipe is its versatility. You can modify it according to your tastes or what you have in your kitchen. Want more veggies? Toss in some bell peppers or spinach. Looking for a bit of spice? Add some jalapeños! These wraps can easily take on the ingredients you love most.
Finally, Cheesy Chicken Garlic Wraps are great for meal prep. You can prepare them ahead of time and simply heat them up when you are ready to eat. This dish is perfect for busy days, as it provides a filling meal without all the hassle.
HOW TO MAKE Cheesy Chicken Garlic Wraps
Making Cheesy Chicken Garlic Wraps is easy and straightforward. Follow the steps below to create this delicious meal for yourself and your loved ones.
EQUIPMENT NEEDED
To make these wraps, you will need a few pieces of equipment:
- A cutting board
- A sharp knife
- A bowl for mixing
- A non-stick pan or skillet
- A spatula
- Plates for serving
Ingredients You’ll Need :
- 2 large chicken breasts, diced
- 4 large flour tortillas
- 1 tablespoon olive oil
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper, to taste
- 1 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/2 cup creamy garlic sauce
- Fresh parsley, chopped
STEP-BY-STEP INSTRUCTIONS :
- In a bowl, combine the diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper, ensuring the chicken is evenly coated with the seasonings.
- Heat a non-stick pan over medium heat. Add the seasoned chicken to the pan and cook for about 6-8 minutes, stirring occasionally, until the chicken is golden and fully cooked through. Remove from heat and let cool slightly.
- Lay the tortillas out on a flat surface. Spread a layer of creamy garlic sauce over each tortilla. Evenly distribute the cooked chicken on top of each tortilla. Sprinkle with shredded cheddar and mozzarella cheese.
- Fold the tortillas over the filling, creating a wrap. In the same non-stick pan, grill the folded wraps for 2-3 minutes on each side, or until the cheese is melted and the tortillas are golden and crispy.
- Remove from the pan and cut each wrap in half. Garnish with freshly chopped parsley, if desired, and serve immediately.
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HOW TO SERVE Cheesy Chicken Garlic Wraps
Cheesy Chicken Garlic Wraps can be served right away while they are hot and crispy. You can place them on a plate and add some extra chopped parsley as a garnish. They are great on their own, but you can also serve them with a side of salad or some fresh veggies.
If you have extra creamy garlic sauce, you can serve it on the side for dipping. This makes the meal even more enjoyable, as everyone loves a little extra flavor.
STORAGE & FREEZING : Cheesy Chicken Garlic Wraps
If you have leftovers or want to prepare meals for the week, storing these wraps is a breeze. Allow the wraps to cool completely before placing them in an airtight container in the refrigerator. They will stay fresh for up to 3 days.
You can also freeze these wraps. Once they are cooked and cooled, wrap each one tightly in plastic wrap or aluminum foil. Place them in a freezer-safe bag or container, and they can be stored for up to 2 months. When you want to eat them, simply thaw them in the refrigerator overnight and reheat in the microwave or on a pan until warmed through.
SERVING SUGGESTIONS
There are many ways to enjoy your Cheesy Chicken Garlic Wraps. Here are some great serving suggestions:
- Pair them with a fresh green salad topped with your favorite dressing.
- Serve with a side of sweet potato fries or regular fries.
- Enjoy with a bowl of soup, such as tomato soup or chicken noodle soup.
- Add sliced avocado or guacamole for a creamier bite.
Feel free to mix and match your sides to make a complete meal!
VARIATIONS
One of the best parts of cooking is making a recipe your own. Here are some variations you can try with Cheesy Chicken Garlic Wraps:
- Vegetable Add-Ins: You can add vegetables like spinach, bell peppers, or mushrooms to the chicken mix for added flavor and nutrition.
- Different Cheeses: Experiment with different types of cheeses. Pepper jack cheese adds a nice kick, while cream cheese gives it an extra creamy texture.
- Spicy Version: Add jalapeños or hot sauce to the chicken mixture for those who like a bit of heat.
- Herb Seasoning: Mix in fresh herbs like basil or cilantro for an added layer of flavor.
FAQs
Can I use another type of meat instead of chicken?
Yes, you can use turkey, beef, or even shrimp. Just adjust the cooking time accordingly based on the type of meat you choose.
How can I make these wraps vegetarian?
You can skip the chicken and use beans or lentils instead. Adding more veggies will make it hearty and flavorful!
Can I make these wraps in advance?
Absolutely! You can prepare them ahead of time, store them, and simply reheat them when you are ready to eat.
What can I serve with these wraps?
They go well with sides like salad, fries, or soup. You can even serve them with some dips if you like!
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MAKE-AHEAD TIPS FOR Cheesy Chicken Garlic Wraps
If you want to make Cheesy Chicken Garlic Wraps ahead of time, here are some helpful tips:
- Prep Ingredients: Dice the chicken and mix the seasonings the night before. Store in the refrigerator until you are ready to cook.
- Cook in Batches: If making for a crowd, you can cook the chicken in larger batches. Then, just assemble the wraps when you are ready to serve.
- Wrap and Freeze: If you want to freezer these wraps, prepare them according to the instructions. After cooking, wrap tightly and freeze. Thaw when you are ready to eat.
Cheesy Chicken Garlic Wraps are an enjoyable meal that brings comfort and satisfaction. With simple ingredients and easy steps, you can create a dish that everyone will love. Get ready to enjoy a tasty wrap that is full of flavor and fun!
Cheesy Chicken Garlic Wraps
Ingredients
Method
- Combine the diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper in a bowl, ensuring the chicken is evenly coated.
- Heat a non-stick pan over medium heat and add the seasoned chicken. Cook for about 6-8 minutes, stirring occasionally, until the chicken is golden and fully cooked through. Remove from heat and let cool slightly.
- Lay the tortillas on a flat surface. Spread a layer of creamy garlic sauce over each tortilla.
- Evenly distribute the cooked chicken on each tortilla and sprinkle with shredded cheddar and mozzarella cheese.
- Fold the tortillas over the filling to create wraps.
- In the same non-stick pan, grill the folded wraps for 2-3 minutes on each side until the cheese is melted and the tortillas are golden and crispy.
- Remove from the pan, cut each wrap in half, and garnish with freshly chopped parsley if desired. Serve immediately.